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No seed oils. No sugar. No MSG. Low sodium. 100% vegan.
Kyoto Curry
Avocado Oil, Thai Chilies, Garlic, Sesame Seeds, Shallots, Shiitake Mushrooms, Ginger, Curry Powder, Carolina Reaper Chilies, Vinegar Powder, Cardamom, Cinnamon, Pandan Leaves, Turmeric
Contains: Sesame
Made in the USA
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Sumo Spice isn’t just a condiment—it’s your secret weapon. Spoon it, swirl it, or drizzle it to instantly level up any meal. Here’s how our champions use it:
Breakfast Smash – Drop a spoonful on scrambled eggs, avocado toast, or breakfast burritos. You just leveled up before 9 a.m.
Ramen Reboot – Add crunch, heat, and flavor bomb power to instant noodles or gourmet bowls alike.
Dumpling Dunker – Mix it with soy sauce for the ultimate dipping duo.
Rice Bowl Rumble – Stir it into steamed rice or grain bowls for an instant flavor KO.
Salad Suplex – Whisk into dressings or dollop straight onto greens for spicy crunch.
Grill Game Changer – Glaze meats or tofu after grilling. Pro tip: try it on wings.
Taco Takedown – Spoon it over tacos, quesadillas, or nachos for a wild twist.
Pizza Finisher – Drizzle it over a slice when hot sauce just isn’t enough.
Snack Attack – Eat it straight from the jar. We won’t judge.
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Store at room temperature or refrigerated. Stir well before each use.
Each jar has a net weight of 7.8 oz (220 g)
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We’re serious about flavor—and just as serious about the planet. Every jar of Sumo Spice is packaged with sustainability in mind: a 100% bamboo lid (a fast-growing, renewable resource), a fully reusable glass jar, and recyclable corrugated shipping boxes. Please reuse, recycle, and keep the spice—and the planet—thriving.
